Western Illinois University

Illinois Corn Marketing Board

Indiana Corn Marketing Board

NCERC tested


This project is funded by the Illinois Corn Marketing Board and the Indiana Corn Marketing Council.


Corn Co-Products

The National Corn to Ethanol Research Center (NCERC), at Southern Illinois Univ. - Edwardsville, is measuring nutrient levels monthly from samples of dried distillers grains with solubles (DDGS), corn gluten feed (CGF), and corn gluten meal (CGM) from participating ethanol plants.


This is a collaborative project of The Illinois Corn Growers Association, Western Illinois University, University of Illinois in Champaign/Urbana, and the NCERC working with the livestock industry to ensure an economical and nutritious ethanol co-product feed supply for producers.



FM-20 Site Contact Information

Stephanie Regagnon
Phone: 618-659-6737 ext 230
E-mail: sregagnon@ethanolresearch.com


FM-20 Results – DDGS

Month Type Moisture % Crude Protein % Crude Fat % Crude Fiber %
October 2008DDGS10.2726.278.455.94
November 2008DDGS9.9326.359.316.66
December 2008DDGS10.8126.89.746.26
January 2009DDGS10.6328.289.776.78
February 2009DDGS10.4125.99.287.24
March 2009DDGS11.4726.128.865.8
April 2009DDGS10.8425.969.076.32
June 2009DDGS10.1326.949.487.2
July 2009DDGS10.1227.739.297
August 2009DDGS10.9625.359.625.2
September 2009DDGS9.3526.979.616.7
October 2009DDGS10.9824.818.996.2
November 2009DDGS11.0525.519.565.5
December 2009DDGS10.1325.538.996.5
January 2010DDGS10.1425.839.36
February 2010DDGS9.4825.578.876
March 2010DDGS9.4426.969.546.9
April 2010DDGS9.8624.498.976.2
May 2010DDGS10.0625.249.246.1

FM-20 DDGS bar graph of tabular data provided above