Western Illinois University

Corn Co-Products

The National Corn to Ethanol Research Center (NCERC), at Southern Illinois Univ. - Edwardsville, is measuring nutrient levels monthly from samples of dried distillers grains with solubles (DDGS), corn gluten feed (CGF), and corn gluten meal (CGM) from participating ethanol plants.


This is a collaborative project of The Illinois Corn Growers Association, Western Illinois University, University of Illinois in Champaign/Urbana, and the NCERC working with the livestock industry to ensure an economical and nutritious ethanol co-product feed supply for producers.



Renew Energy Site Contact Information

Dan Claycamp
Phone: 618-522-8324


SEMO Milling Results – Corn Hominy

Month Type Moisture % Crude Protein % Crude Fat % Crude Fiber %
NovemberCorn Hominy11.239.788.472.41

FM-08 Corn Hominy bar graph of tabular data provided above

SEMO Milling Results – Hominy

Month Type Moisture % Crude Protein % Crude Fat % Crude Fiber %
AprilHominy13.369.766.052.87
JuneHominy14.49.598.283.29
SeptemberHominy13.849.97.763.87
OctoberHominy15.118.597.225.12

FM-08 Hominy bar graph of tabular data provided above

SEMO Milling Results – Low Fiber Hominy

Month Type Moisture % Crude Protein % Crude Fat % Crude Fiber %
OctoberLow Fiber Hominy13.029.28.41.62

FM-08 Low Fiber Hominy bar graph of tabular data provided above